
AT THE FRONT OF THE RESORT · 383 NORTH STREET, WOOLI
The 383 Wooli
The Clarence Coast's go-to family feed
Seventeen stacked shipping containers wrapped around a vibrant courtyard, steps from reception. Parents graze and sip cocktails while kids storm The Play Pen, the two-storey indoor playground. Long lunches turn into afternoons, and nobody asks "are we leaving yet?"
- Cocktails & local taps
- Kids menu
- Open to everyone, not just guests
- The Play Pen
Menu highlights
Sourdough pizza
12-inch sourdough bases. Gluten free or vegan +$4.
- The Soli Hawaiian$21
Napoli sauce, ham, pineapple & mozzarella.
- The Pillar Pepperoni$24
Napoli sauce, pepperoni, mozzarella & a ranch drizzle.
- One Tree$24
Artichoke, sun dried tomato, pineapple, mushroom, mozzarella, rocket & pesto.
- Lamby Lawrence$25
Slow-cooked lamb, red onion, cherry tomatoes, olives, rocket & tzatziki.
- Minnie Meatlovers$26
Smoky BBQ sauce base, pepperoni, beef, chicken, diced bacon & mozzarella.
- Sandon Surf 'n' Turf$27
Bechamel base, prawns, beef & red onion.
Stacked burgers
Every burger comes with chips. Gluten free or vegan bun +$4.
- Holy Cow$26
Beef patty, American cheddar, bacon, tomato, cos lettuce, caramelised onion & burger sauce.
- Chickin'$28
Karaage chicken, cos lettuce, pickles, American cheddar & chipotle sauce.
- No 'Bull'$24
Lentil patty, field mushroom, tomato, cos lettuce & herbed vegan aioli.
Share platters
Perfect for sharing.
- The 383 Platter$63
Half-rack Porktastic ribs, karaage bites, seared prawn skewers, mozzarella sticks, garden salad & bowls of sweet spud fries and golden chips.
- Feelin' Saucey$2
Gravy, mushroom gravy, aioli, Korean, chipotle or ranch.
Loaded parmys
- The OG Parmy$28
Schnitzel topped with Napoli sauce, cheese & ham.
- Cauliflower Parmy (V)$24
Crumbed cauliflower schnitzel topped with Napoli sauce & cheese.
- Chicken Schnitty$26
Crispy golden schnitzel with mash & veg or chips & salad, and a side of gravy.
- Crumbed Lamb Cutlets$32
Crispy crumbed cutlets & gravy, served with mash & veg.
- Porktastic Ribs$36
Full rack of slow-cooked ribs in smoky BBQ sauce, with chips & salad. Half rack $23.
- Lemon Pepper Barra$34
Fresh Australian oven-baked barra with mash & veg or chips & salad.
- Parmy Night Wednesday$25
Choose from five legends — all just $25.
Cocktails & taps
Happy hour Wed & Thu 4:30-5:30pm.
- Marg' Station$20
OG tequila, triple sec, lime & sweetness.
- 383 Pina Colada$19
Malibu, Bacardi, coconut cream, pineapple juice & a zing of lime.
- Krackin Mule$19
Krackin spiced rum, fresh lime & ginger beer.
- Aperol Spritz$18
Aperol, prosecco & soda water — simple yet refreshing.
- 383 Crispy Lager$7 / $11
Schooner or pint.
Little legends
Kids eat free Sundays, 4:30-5:30pm, with any main meal.
- I Don't Know$12
Crispy chicken nuggets & chips.
- Simple Pasta$10
Parmesan or beef bolognese sauce.
- I Don't Care$12
Crumbed fish bites served with chips.
- Kids Slushie$5
Plan your visit
OPEN WED-SUN
Opening hours
Wednesday 4:30-8pm. Thursday to Sunday 11:30am-8pm.
WED-SUN · 4:30-5:30PM
Happy hour
$15 cocktails and boozy slushies, the happiest hour of the vacay.
DAILY · 8AM-3PM
Guest Hub
Barista-made coffee from the takeaway window, daily 8am-3pm. Early risers sorted.
THU-SUN · 11AM-5:30PM
Poolside menu
Scan the QR on your cabana or lounge, fresh bites delivered to your spot.
Every ThursdayMusic bingo
Rotating weekly themes, dress-ups, silly side games and spot prizes. Groups, date night, or a cheeky school-holiday singalong: kids roam while you belt the chorus.
admit one legendGrab A Table
Parents' secret weaponThe Play Pen
A two-storey indoor kids-rule kingdom (slides, climbing walls and tunnels) right at the restaurant. Order, relax, and let them climb: you'll get through a whole hot meal. Revolutionary.
kids-only kingdomSend Them In




cheers to that
HAPPY HOUR, 4:30 SHARP



Dinner's sorted
Shared plates, cocktails on the deck and The Play Pen for the kids. Book a table or just wander in.

